Agroecological farming systems offer a science-based alternative to the industrial model that currently dominates U.S. agriculture. By adopting agroecological approaches, we can transform the way we produce our food in a more sustainable direction, with benefits for the health of farmland, farm workers, the environment and the climate.
But a 2015 analysis by UCS and partners shows that the U.S. Department of Agriculture (USDA) is missing the boat when it comes to investing in agroecological research and education. The study found that only 15 percent of external USDA grants go to projects that include agroecology, and only 4 percent to projects that could be considered transformative.
In this report
Explainer
What is Sustainable Agriculture?
There’s a transformation taking place on farms across the United States.
Activist Resource
Scientists Call for Public Investment in Agroecological Research
A distinguished group of experts from across the United States—including agricultural powerhouse states such as Iowa and California—have called for increased public investment in agroecological research.
Report
The Healthy Farm: A Vision for U.S. Agriculture
Farmers and scientists are transforming U.S. agriculture in a more sustainable direction—and smart policies can help speed the transition.
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